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LEARN
Process
Sustainability
AgTech Education
About Us
ENGAGE
Investor Relations
Media
Careers
EAT
LEARN
Process: CEA Difference
Sustainability: ESG
AgTech Education
About Us
ENGAGE
Investor Relations
Media
Careers
EAT
Chef-Curated Recipes
Discover all the ways renowned chefs are using AppHarvest tomatoes in delicious plant-based recipes.
Product
Beefsteak
On the vine
Meal Type
Appetizer
Main dish
Side dish
Chef
Dylan Jones
Ilias Pappas
Jonathan Lundy
Mark Richardson
Mark Woodland
Martha Stewart
Ouita Michel
Robbie Morgan
Martha Stewart
Stuffed Tomatoes
30 mins
Main dish
Martha Stewart
Roasted Tomatoes on the Vine
10 mins
Appetizer
Chef Jonathan Lundy
Soybean Succotash
25 mins
Side dish
Chef Jonathan Lundy
Tomato Carpaccio Salad
30 mins
Appetizer
Chef Mark Woodland
Infinity Caprese
10 mins
Appetizer
Chef Dylan Jones
Steakhouse Stewed Tomatoes
60 mins
Side dish
Chef Ouita Michel
Holly Hill Inn’s Tomato Bisque
1.5 hrs
Main dish
Chef Dylan Jones
Vine-Ripened Tomato Salad
40 mins
Appetizer
Chef Jonathan Lundy
Pico de Gallo
45 mins
Side dish
View More
#FightTheFoodFight
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Another great recipe coming your way! The sweet acidity of our On-The-Vine …
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